Quick Bite: Leftover Brown Rice and Smoked Salmon Sushi Bowl

Smoked Salmon Sushi Bowl

January 15, 2016

I’m usually a scrounger when it comes to lunch. If I hem and haw at the fridge long enough, eventually I can Iron Chef that situation and come up with something that will sustain me until dinner, however unglamorous. Some days its just an old pear and some cottage cheese with cinnamon and honey, other days its whatever is leftover from the night before.

And some days, you get lucky with a magical combination of bits and bobbles that come together like the most masterfully planned dish.

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